TASTINGS
Depending on the focus and level of experience, we will tailor make the tasting in order to meet your expectations.
Here are some recent examples of tastings performed
CHAMPAGNE
- styles and producers
Palmer
Blanc de Blancs, 2011
André Clouet
Grand Reserve
Pol Roger
Brut Réserve
Bollinger
Special Cuvée Brut
Boizel
Blanc de Blancs 1995
Moet & Chandon
Dom Perignon 2006
INTRODUCTION
TO WINE TASTING
- Grapes, Styles and Winemaking
Champagne Palmer
Blanc de Blancs
J M Brocard
Chablis Première Cru Montée Tonnerre
Bonterra
Chardonnay
Chateau de Pierreux
Gérard Bertrand
Château L’Hospitalet
Graham’s
Six Grapes
INTRODUCTION
TO RED WINES
- food paring
Union de Producteurs de Saint-Émilion
Les Hauts de Granget, Saint-Emilion, Bordeaux
Les Grandes Serres
La Cour des Papes, Châteauneuf-du-Pape
Krohn
Colheita 1997
Dow’s
Quinta do Bomfim Vintage Port 2005
Food – wine combination
Chocolate fondant with raspberry
ROSÉ
- A WORLD IN PINK
Chateau Vignalure
Provence, Coteaux d’Aix-en-Provence, Frankrike
Puycheric
Languedoc-Roussillon , Vin de Pay d'Oc, Frankrike
Les Lauzeries
Rhonedalen , Côtes du Rhône , Tavel, Frankrike
Mulderbrosch
Western Cape, Costal Region, Sydafrika
Tommasi Baciorosa
Italien
Mousserande
Crémant Bouillot
Bourgogne , Crémant de Bourgogne, Frankrike
Champagne Deutz Rosé
Champagne, Frankrike
SALMON
Food pairing
- White wines with salmon
Lemon-Salmon with white wine sauce
Grilled salmon with bacon, mushroom, parmesan sauce
Dill-cured salmon with mustard sauce
Chablis, Montée Tonnerre Brocard, SB 5587, 279 kr
Failla Sonoma Coast, SB 99937 349 kr
Kloster Eberbach Riesling Spätlese, SB 6257, 129 kr